Hey guys, been making a lot of jerky out of a jerky gun lately and am due to restock on the seasoning and cure. I’m looking for something that isn’t hot but a good jerky flavor would be great. What is your go to? Also, if anyone has ever thought about doing it this way with a jerky gun (using ground meat) and a cheap dehydrator ($70), do it! It works great and I personally get tired of burgers ha. Thanks
goosehunter2118
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1,501 Posts
I bought some ac leggs this year. Some cajun jerky and multiple deers stick seasonings.
So far so good. About a 1/2 the price of Con Yeager. It caution is that unlike Conyeagers kits the Ac leggs doesn't come with curing salt so make sure to buy some when ordering. It out.like 3-4 dollars a pound. You only need an oz I believe pee 25 lbs of meat, per the instructions
I like Con Yeager but their prices are really high anymore for just some spices.
So far so good. About a 1/2 the price of Con Yeager. It caution is that unlike Conyeagers kits the Ac leggs doesn't come with curing salt so make sure to buy some when ordering. It out.like 3-4 dollars a pound. You only need an oz I believe pee 25 lbs of meat, per the instructions
I like Con Yeager but their prices are really high anymore for just some spices.
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