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Discussion Starter · #1 ·
For you guys who have taken wild boars, is it worth keeping the rib racks or do you just use that meat for sausage?
 

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Discussion Starter · #8 ·
Made some wild boar rib steaks last evening on the grill. Used the same rub I used on the boston butt and cooked them on indirect low heat. and they were delicious.
 
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