[letumgrow]

I have been very happy with my new process smokehouse. Here are a couple pics of the last batch of DBL hot and Regular stix. 25lbs of delish.

The hanging and starting of the fire.

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  And the finished product.
  

 

[jlh42581]

send some here

 

[Cha55dd]

that is great!! how long were they in there?

 

[letumgrow]

It takes 4 hours at 170-185 deg f to complete the process. My normal process is to hang meat - start fire - set the lid on the fire - check the temp after 45min - if it is good - go to bed and take them out in the am.

 

[jayd4wg]

very nice. plans for the smokehouse?

 

[hunter4095]

awesome smokehouse. i want to build one now.

 

[bigdog9529]

Yes, plans please... or where can I get them?

 

[yotehunter74]

those dont look fit to eat !!!! to protect you just send them to me to be safely disposed of lol

 

[bsneaky]

recepiet

 

[dyvergreg]

and where is this smokehouse located