The HuntingPA.com Outdoor Community banner
1 - 11 of 11 Posts

·
Registered
Joined
·
178 Posts
Discussion Starter · #1 ·
get yourself a can of mustard powder mix with stale beer ina small jar to a consistancy of a milkshake add a little veggie oil on top but dont mix put on lid and turn over. let oil work its way to top and turn over again and do it again after a couple of days of doing this mix well.if you like horseradish try this recipe friends will not believe it is not horseradish.word of caution,sample in small doses ive seen tough guys go down thinking they can handle a teaspoon of this good luck
 

·
Registered
Joined
·
1,373 Posts
I have a number of variations that I do on that.

I start with Colman's Dry Mustard:



I use either beer, white wine or light cream. In order those create variable "snap" with the latter being the most civil.

I also will mix either home dug and ground horseradish or dry horseradish powder which has a tendency to --in the words of Emeril Lagasse---kick it up a notch
 

·
Registered
Joined
·
4,209 Posts
hmmm. is this like dipping mustard you get in the store? or is it like spicy mustard?
 
1 - 11 of 11 Posts
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
Top