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Best Brisket Cut For Smoker??

806 Views 3 Replies 3 Participants Last post by  Uncle Nicky
Havent done a brisket yet. What are the best cuts to get??
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Loggy, if you can find it get a piece of brisket with a good fat cap and a layer of fat running through the center. Some places seperate them at the fat line but if you can find one with it in that is the best one.
Ask your butcher for a "point" cut brisket, this is the fattier section.
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