Dryad Saddle are out there now and are edible - The HuntingPA.com Outdoor Community
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post #1 of 7 (permalink) Old 04-16-2018, 02:41 PM Thread Starter
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post #2 of 7 (permalink) Old 04-16-2018, 02:42 PM Thread Starter
The Man
 
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Pick them when they are young for the best table fare.... People do candie them like watermelon rind too..
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post #3 of 7 (permalink) Old 04-17-2018, 08:37 AM
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Buck, I think I'd find an old leather shoe I no longer wear, and try to marinade and slow cook it into something edible, before eating a Pheasant Back. LOL
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post #4 of 7 (permalink) Old 04-17-2018, 09:43 AM
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Quote:
Originally Posted by Fleroo View Post
Buck, I think I'd find an old leather shoe I no longer wear, and try to marinade and slow cook it into something edible, before eating a Pheasant Back. LOL
X2.

4B
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post #5 of 7 (permalink) Old 04-17-2018, 06:37 PM
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There not that bad you just have to get them early
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post #6 of 7 (permalink) Old 04-18-2018, 12:02 AM Thread Starter
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Red face

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Originally Posted by Fleroo View Post
Buck, I think I'd find an old leather shoe I no longer wear, and try to marinade and slow cook it into something edible, before eating a Pheasant Back. LOL
you do have a point there... Hey it edible I didn't say it was the best shroom in the woods..
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post #7 of 7 (permalink) Old 04-19-2018, 11:14 AM
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I like to dehydrate them and then grind them into a powder. I add them to soup stock, marinara sauce, etc.

I don't have ducks. I don't have rows. I have squirrels. And they're drunk.
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