Fleshing Knives - The HuntingPA.com Outdoor Community
 
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post #1 of 10 (permalink) Old 04-04-2014, 03:19 PM Thread Starter
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Fleshing Knives

Im looking to buy a few items to put up my own fur. I was looking at green english fleshing knives and the necker 600. I have 5 beaver pelts in the freezer right now and want to order my stuff to put them in next week. I catch a few fox and a few coon every year too. Go ahead with your suggestions fellas
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post #2 of 10 (permalink) Old 04-04-2014, 05:58 PM
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Re: Fleshing Knives

necker is good for all but beaver, i use this for beaver


MB - Cutting Edge
Item Number: MBCUT-001
The MB-Cutting Edge is a supreme quality fleshing knife that we’re proud to offer to the fur trade. It was developed over a 30 year period by what I consider to be the top fur processor in the nation. This man has fleshed literally hundreds of thousands of beaver, otter and raccoon. After trying all possible angles, the handles were positioned at a special angle to relieve fatigue. The “MB-Cutting Edge” has a blade length of 18 3/8” and has an overall length of 27 3/8” including the oak handles. Despite the quality steel and oak handles, the knife weighs in just under two pounds which is considerably less than most knives of comparable size. The blade is long enough to sharpen 1/3 of the blade and dull 2/3 of the blade for pushing or you can leave the whole blade razor sharp for shaving and use a lesser quality knife for pushing. Sharpening instructions included

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post #3 of 10 (permalink) Old 04-04-2014, 07:46 PM
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Re: Fleshing Knives

We use a necker 600 for everything. We don't do a lot of beaver though, and I would think a larger knife would work better on them.
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post #4 of 10 (permalink) Old 04-04-2014, 09:25 PM
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Re: Fleshing Knives

Here's a fleshing knife made by Lee Steinmeyer. $75
I have a similar knife made by a local machinist. Heavy blade, good steel, very sharp and easy to use.
Also use a Necker 600.
Choosing a fleshing knife and learning how to use it, is a personal choice.

Picture of Lee's knife...
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post #5 of 10 (permalink) Old 04-04-2014, 10:25 PM
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Re: Fleshing Knives



These are all the fleshing knives I have.
1.Blue English Knife
2.Post Fleshing Knife (The Ultimate!)
3.Run of the mill Cheapo- works great on easy to flesh furbearers such as fox, muskrat and mink.

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post #6 of 10 (permalink) Old 04-04-2014, 11:32 PM
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Re: Fleshing Knives

Herns right on the money, it takes a little time to know the knife you're using and it's a personal choice.

Rick, I use the Blue English on beavers, wouldn't want to do them without it
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post #7 of 10 (permalink) Old 04-05-2014, 01:46 PM
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Re: Fleshing Knives

Just started using the POST knife this year myself.
What a thing of beauty that is to work with!


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post #8 of 10 (permalink) Old 04-05-2014, 05:26 PM
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Re: Fleshing Knives

I've tried about every knife commercially made. The MB was my favorite until I got my Post. The only down fall to the post is the handles. If you have big hands you will have blisters after a 20-30 otter or 50-60 coon day.
As stated above it comes down to personal preference. The biggest thing in my eyes is have a beam that matches the curve of your knife.

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post #9 of 10 (permalink) Old 04-05-2014, 05:32 PM
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Re: Fleshing Knives

i had a caribou and didnt like it..blade was too flexable..had a el cheapo to start out...now im running a necker 600 and have no trouble doing beaver with it...
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post #10 of 10 (permalink) Old 04-09-2014, 11:57 AM
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Re: Fleshing Knives

Got both of my fur handlers' the Blue English systems. They both like them better than many other set ups they have used in the past.

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One try is worth a thousand guesses.
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